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CategoryNameRatingNotes
Red RhoneAbbots Boreas3Flavors: black cherry, black pepper, strawberry.
Cabernet SauvigAlamos Cabernet Sauvignon3Flavors: licorice, plum, toast.
ChardonnayAlamos Chardonnay3Flavors: clove, lees complexity, lemon drop, toast.
ChardonnayAlamos Ridge Chardonnay2.5Flavors: canned fruit, clove, toasted grain.
MalbecAltos Las Hormigas Malbec3.5This is one of the best values around. A wonderful red to sip with anything from pizza to pasta and it won't cost you too much. Enjoy! Flavors: bing cherry, fresh herbs, licorice, mocha, plum, raspberry.
ZinfandelBarefoot Reserve Zinfandel3.5Flavors: cherry, cola, dill, raspberry, spicy, vanilla.
White SpanishBaron de Ley Blanco2Decent fruit flavors but spoilt by sulphur. Flavors: cheese, peach.
Cabernet SauvigBarton & Guestier Reserve Vigne Rare Cabernet Sauvignon3Flavors: bing cherry, mushroom.
ChardonnayBarton & Guestier Reserve Vigne Rare Chardonnay3Flavors: caramel apple, vanilla.
SyrahBeaulieu Vineyard Signet Collection Syrah3.5Flavors: boysenberry, cola, smoky.
Cabernet SauvigBel Arbor Cabernet Sauvignon3Flavors: bing cherry, black pepper, orange, sandalwood.
ChardonnayBel Arbor Chardonnay2.5Flavors: allspice, apple, pear.
MalbecBenMarco Malbec3.5Flavors: boysenberry, licorice, peppery, plum.
ShirazBlack Opal Barossa Shiraz4This Shiraz is a ripper! Kick back and have a glass of pure Australia. Flavors: blueberry jam, cassis, chocolate, coffee, licorice.
ShirazBlack Opal Shiraz4Alright, it's not the most complex Shiraz you'll come across but it's simply fun to drink. What a price, too. Flavors: anise, blackberry, blueberry jam, cola, toast, vanilla.
ZinfandelBonny Doon Cardinal Zin, Beastly Old Vines3.5Flavors: blackberry, blueberry, earthy, spicy, tobacco.
Cabernet SauvigBuena Vista Carneros Cabernet Sauvignon4Fairly powerful and extracted, but well balanced throughout. Flavors: black cherry, black currant, black pepper, blueberry, cassis, cocoa powder, raspberry.
ChardonnayCasillero del Diablo Chardonnay3.5Flavors: clove, melon, peach.
ZinfandelCastle Zinfandel3Flavors: fresh herbs, plum, weedy.
ZinfandelCastle Zinfandel, Orion Vineyard Priest Ranch2.5Flavors: blueberry, peppery, weedy.
ChardonnayCatena Agrelo Vineyards Chardonnay2Flavors: buttery, custard, lemon drop.
Red blendChateau Chenaie Faugeres3.5Flavors: dried herbs, nutty, peppery, raspberry, spicy.
BeaujolaisChateau de La Chaize Brouilly Beaujolais3Flavors: allspice, black cherry, black pepper, orange.
SyrahChatom Calaveras County Syrah2Flavors: black cherry, cranberry, medicinal, weedy.
Red SpanishChivite Coleccion 125 Reserva Red Wine2.5A wine lacking fruit which also has a rather dirty, earthy character. Flavors: almonds, berry, vanilla.
ZinfandelCline Zinfandel3.5This is seen in many restaurants and is a good choice for pizza, pasta and meat. Pick it up by the case and make it your house red. Flavors: black cherry, blackberry, herbal, plum, spicy, vanilla.
Cabernet SauvigConcha y Toro Don Melchor Private Reserve Cabernet Sauvignon3.5A classic wine year to year, but this vintage is a little disappointing. Flavors: dusty, earthy, molasses, peat moss, pencil lead, raspberry jam.
Sauvignon BlancConcha y Toro 'Terrunyo' Sauvignon Blanc4This is what Chile is all about. It combines New Zealand's vibrancy with California's tropical fruit ripeness. Flavors: citrus, green peas, lemon, orange, passion fruit.
RieslingCousino-Macul, Dona Isidora Riesling3Flavors: dried flowers, licorice, pear.
MerlotCousino-Macul Reserva Merlot2.5Flavors: plum, smoky, wet wood.
Cabernet SauvigDavis Bynum Hedin Vineyard Cabernet Sauvignon3.5Flavors: bing cherry, black cherry, black currant, cherry, mint.
Sauvignon BlancDavis Bynum Shone Farm Fume Blanc3.5Flavors: apple, grapefruit, grassy, melon.
PortDelaforce Single Quinta Corte Port3.5Flavors: black pepper, blackberry, yeasty.
Red blendDomaine de Fontareche Coteaux du Languedoc Rouge4Well balanced, with rich fruit and herbal notes. Nice texture and fine finish. Flavors: mineral, raspberry jam, spicy.
White blendDomaine Denis Gaudry Pouilly Fume3.5Flavors: apple, grapefruit, green apple.
Cabernet SauvigDomus Aurea Cabernet Sauvignon3Flavors: blueberry, dusty, earthy, peat moss.
PortDow's Vintage Port4Rich, elegant and long port, showing excellent texture and structure. Flavors: berry, licorice, nutmeg, spicy, white pepper.
ZinfandelEaston Fiddletown Zinfandel3.5Flavors: anise, dill, dried herbs, dusty, earthy, mocha, smoky, spicy, toast.
ZinfandelEaston Zinfandel3Flavors: black cherry, mocha, walnut.
ZinfandelEaston Zinfandel3.5Flavors: black olive, blackberry, blackberry jam, dried herbs, dusty, leather, plum.
MalbecElsa Malbec3Flavors: licorice, plum, spicy, toast.
RieslingEroica Riesling3Flavors: apple, lemon, peach, tangerine.
Sauvignon BlancFetzer Echo Ridge Sauvignon Blanc3Flavors: green apple, kiwi, orange.
ChardonnayFleur du Cap Chardonnay3Flavors: caramel, green apple, nutmeg, pear.
PortFonseca Bin 27 Premium Ruby Port3Flavors: berry, peppery, spicy, white pepper.
BeaujolaisGeorges Duboeuf Regnie Red Wine3.5Flavors: black cherry, cassis, orange, strawberry, tangerine.
ZinfandelGuenoc Zinfandel2.5Flavors: cherry, cranberry, medicinal, raspberry.
Red blendGusto 'Vita' Red Wine3Flavors: molasses, plum, wet wood.
Red blendHardys Nottage Hill Cabernet Sauvignon/Shiraz3.5Flavors: black cherry, blackberry, blueberry, clove, dill.
ZinfandelHaywood Los Chamizal Vineyard Zinfandel3.5Flavors: black pepper, blackberry, cherry, herbal, pencil lead, vanilla.
ZinfandelHaywood Los Chamizal Vineyards Morning Sun Zinfandel3.5Flavors: blackberry, earthy, peppery, toast, tobacco.
ZinfandelHaywood Rocky Terrace Zinfandel4Lovely mix of spices and herbs in a ripe, powerful style. Flavors: blackberry, herbal, peppery, smoky, toast.
SyrahHeron Syrah3Flavors: blackberry, cranberry, peppery, smoky.
ShirazHickory Ridge Special Cuvee Shiraz3Flavors: burnt toast, cherry, raspberry, smoky.
PortJ.W.Burmester Vintage Character Premium Ruby Port2.5Flavors: blackberry, spicy, yeasty.
White BurgundyJean Rijckaert Maranges4Very rich and powerful, with toasty notes. Excellent structure, elegant texture and fine finish. Flavors: apple, buttery, mint, nutty, toasted nuts.
White BurgundyJean Rijckaert Vire-Clesse Les Vercherres Vieilles Vignes4Delicious, with rich fruit and honeyed touches. Combines depth and complexity. Flavors: honey, peach, spicy, toasted nuts.
Sauvignon BlancJustin Sur Lie Aged Sauvignon Blanc3Flavors: black pepper, cassis, leafy, pear.
ZinfandelKenwood Sonoma County Zinfandel3Flavors: cola, dill, raspberry, spicy, vanilla.
Pinot NoirKing Estate Reserve Pinot Noir3Flavors: black pepper, caramel, raspberry, strawberry.
ZinfandelLake Sonoma Zinfandel, Heck Family Cellar Selection3.5Flavors: blackberry, dried herbs, smoky, white pepper.
ZinfandelLambert Bridge Zinfandel2.5Flavors: cranberry, herbal, white pepper.
ChardonnayLeflaive Batard-Montrachet5Long and powerful yet elegant in a masterly combination of toast, nuts and honey. One of the greatest white Burgundies produced. Flavors: buttery, freshly baked bread, lemon, toasted nuts, tropical fruit.
ZinfandelLolonis Tollini Vineyard Zinfandel3.5Flavors: blackberry, blackberry jam, dusty, toast, vanilla, walnut.
MalbecLuca Altos de Mendoza Malbec3.5Flavors: blackberry, chocolate, cigar box, cinnamon, peppery, toast.
White BordeauxMarquise de Chasse Reserve Bordeaux3.5This is a real bargain. We find this negociant to produce solid value and very drinkable wines. Flavors: dusty, grapefruit, green apple, mineral.
PortMartinez Gassiot & Co Masters Reserve Premium Ruby Port2.5Flavors: peppery, spicy, yeasty.
PortMartinez Single Quinta Quinta da Eira Velha Port3.5Flavors: blackberry, plum, spicy, tar, yeasty.
PortMartinez Single Quinta Quinta da Eira Velha Port3Flavors: blackberry, peppery, spicy, yeasty.
PortMartinez Vintage Port3.5Flavors: allspice, berry, black pepper, nutmeg, spicy.
ZinfandelMartini & Prati Tower hill Zinfandel3Flavors: blackberry, dusty, toast, walnut.
Red blendMas de la Seranne Coteaux du Languedoc3.5Flavors: dried herbs, mineral, raspberry jam.
Pinot GrigioMatjaz Tercic Collio Pinot Grigio3.5Flavors: fresh herbs, honey.
Pinot GrisMeyer-Fonne Tokay Pinot Gris Hinterberg Vendage Tardive4.5Wonderful, luscious and powerful. Rich lively fruit and honeyed flavors. Excellent structure, showing depth and complexity. Flavors: apricot, honey, lemon, lemon zest, orange.
Pinot BlancMeyer-Fonne Vieilles Vignes Pinot Blanc3.5Flavors: dusty, honey, spicy.
ZinfandelMill Creek Matteucci Zinfandel3.5Flavors: black cherry, black pepper, blackberry, vanilla.
ChardonnayMirassou Coastal Selection Chardonnay3Flavors: allspice, apple, orange, peach.
Red blendMontes 'Alpha M' Red Wine3.5Flavors: blackberry, cocoa powder, cola, earthy, sandalwood.
ZinfandelNiebaum-Coppola Diamond Series Red Label Zinfandel3.5Flavors: blackberry, blackberry jam, fresh herbs, plum, spicy, strawberry.
PortNoval Vintage Character Late Bottled Port2.5Flavors: boysenberry, raisin, spicy, yeasty.
ChardonnayOmaka Springs Chardonnay4Sauvignon Blanc from New Zealand has garnered all the raves recently, but what about Chardonnay from the land of Kiwi? Try this vibrant beauty for a change of pace. Flavors: apple, clove, custard, kiwi, lemon, passion fruit, pear, peppery.
ZinfandelPacific Star B-Bar-Ranch Reserve Zinfandel3.5A wine that's just plain fun to drink. Flavors: black cherry, black pepper, raspberry, smoky.
ZinfandelPeachy Canyon Mustang Springs Zinfandel3Flavors: blackberry jam, earthy, hay, spicy.
ZinfandelPhillips Maley Vineyard Zinfandel3Flavors: blackberry, dried herbs, peppery.
PortQuinta De La Rosa Vintage Port3.5Flavors: blackberry, peppery, spicy.
PortQuinta do Crasto Vintage Port3.5Flavors: allspice, berry, black pepper, cinnamon, nutmeg, spicy.
ZinfandelRenaissance Zinfandel3Flavors: anise, raspberry jam, spicy.
ZinfandelRenwood D'Agostini Bros. Zinfandel2Flavors: cherry, rhubarb, tea leaves, weedy.
Red blendRosemount Estate Cabernet/ Merlot3Flavors: black cherry, cinnamon, sandalwood.
ChardonnaySan Telmo Chardonnay2.5Flavors: canned fruit, metallic, pineapple.
MalbecSan Telmo Malbec2.5Flavors: anise, earthy, raspberry, weedy.
MerlotSan Telmo Merlot2Flavors: ash, dried herbs, dusty, weedy.
MerlotSan Telmo Merlot2.5Flavors: black pepper, dusty, prune.
Sauvignon BlancSanta Rita 120 Sauvignon Blanc3Flavors: citrus, dusty, grassy.
Cabernet SauvigSanta Rita Reserva Cabernet Sauvignon3Flavors: blackberry, dusty, plum, smoky.
SyrahSeven Hills Syrah4A delicate beauty that needs a little coaxing to open up, but it's worth it. Flavors: anise, black cherry, blueberry jam, meaty, smoky, toast, vanilla, violet.
ZinfandelSierra Vista Herbert Vineyard Zinfandel3.5Flavors: black currant, blackberry, burnt toast, licorice, tar.
SyrahSte. Chapelle Reserve Syrah2.5Flavors: berry, cola, dill.
ZinfandelSteele Wines Catfish Vineyard Zinfandel3Flavors: blackberry, licorice, spicy.
ZinfandelSteele Wines Pacini Vineyard Zinfandel3Flavors: blackberry, medicinal, spicy, weedy.
ZinfandelStefan Daniels Old Vines Zinfandel3.5Flavors: blackberry, cassis, dusty, toast.
ChardonnayStonecroft Chardonnay4Rich and concentrated with gorgeous texture. Keep it 3-4 years in the cellar. Flavors: buttery, creamed corn, toast.
Sauvignon BlancStonecroft Sauvignon Blanc3.5Flavors: butterscotch, honey, lemon zest, tropical fruit.
Red blendStonehaven Shiraz/Cabernet Sauvignon Blend3Flavors: black pepper, clove, mint, strawberry.
MalbecSusana Balbo Malbec3Flavors: dusty, sandalwood, toast.
ShirazTaltarni Estate Shiraz3Flavors: black cherry, blueberry, herbal, licorice, smoked meat.
MerlotTapiz Merlot3.5Most people think of Argentina as Malbec country, but this Merlot is a real value from down south. Flavors: blackberry, herbal, toast.
TempranilloTorres Coronas3Flavors: black cherry, black pepper, cherry, plum, vanilla.
Cabernet FrancTrefethen Cabernet Franc3.5Flavors: bing cherry, black cherry, black pepper, cherry, chocolate, raisin.
MerlotTrumpeter Tupungato Merlot3Flavors: blackberry, cinnamon, cocoa powder, toast.
ChardonnayValentin Bianchi Chardonnay3Flavors: dusty, lemon, pineapple.
Sauvignon BlancValentin Bianchi Sauvignon Blanc3Flavors: melon, orange, tangerine.
Red blendVeritas Crista-Rolf Shiraz-Grenache4Rich, spicy and intense. Excellent structure and long finish. Flavors: cinnamon, licorice, spicy.
Red BordeauxVieux Chateau Certan Pomerol3.5Flavors: cherry, nutty, plum, spicy.
SyrahWellington Syrah3Flavors: black cherry, boysenberry, dill, leather, licorice.
Cabernet SauvigWolf Ridge Cabernet Sauvignon3Flavors: black cherry, black pepper, cassis, dusty.
ChardonnayWolf Ridge Chardonnay3Flavors: allspice, apple, orange, peach.
ZinfandelZingaro Zinfandel3.5Flavors: black cherry, cinnamon, mint, plum, raspberry, spicy, vanilla.